Blueberry Waffle with Fruit Topping

Prep 5 minutes Cooking 0 Hour-0 Minute Easy 1 serving

Ingredients

Amount Ingredient
1 1/3 teaspoons Sunflower Butter
, less than Bananas
1/4 cups Mixed Berries, Frozen
1 pieces Blueberry Waffle

Steps

1 Thaw mixed berries.
2 Toast waffle.
3 Spread sunflower butter on waffle.
4 Slice banana and place evenly over waffle and do the same with the mixed berries.

Nutrition

Breakfast Low Sugar Snacks, Dips, Salsas Vegan Vegetarian
Nutrient Per Serving RDA%
Proximates
Calories (Energy) 216.29 kcal 7%
Protein 4.77 g 10%
Total lipid (fat) 7.82 g 12%
Carbohydrate, by difference 37.2 g 12%
Fiber, total dietary 7.19 g 29%
Sugars, total 15.47 g  
Minerals
Calcium, Ca 28.93 mg 3%
Iron, Fe 1.82 mg 10%
Sodium, Na 179.69 mg 7%
Vitamins
Vitamin C, total ascorbic acid 17.38 mg 29%
Vitamin B-12 0 µg 0%
Vitamin A, RAE 2.43 µg  
Vitamin E (alpha-tocopherol) 0.08 mg 0%
Vitamin D 0 IU 0%
Lipids
Fatty acids, total monounsaturated 3.75 g  
Fatty acids, total polyunsaturated 2.89 g  
Fatty acids, total trans 0.04 g  
Cholesterol 0 mg 0%
Calories 216
% Daily Value*
Total Fat 8g 12%
Saturated Fat 1g 4%
Trans Fat 0g  
Cholesterol 0mg 0%
Sodium 180mg 7%
Total Carbohydrate 37g 12%
Dietary Fibers 7g 29%
Sugars 15g  
Protein 5g 10%
Vitamin D 0µg  
Calcium 29mg 3%
Iron 2mg 10%
Potassium 453mg 13%
Nutrient Per Serving RDA%
Proximates
Water 78.5 g 4%
Calories (Energy) 216.29 kcal 7%
Energy 589.59 kJ  
Protein 4.77 g 10%
Total lipid (fat) 7.82 g 12%
Ash 0.66 g  
Carbohydrate, by difference 37.2 g 12%
Fiber, total dietary 7.19 g 29%
Sugars, total 15.47 g  
Sucrose 1.94 g  
Glucose (dextrose) 4.03 g  
Fructose 3.93 g  
Lactose 0 g  
Maltose 0.01 g  
Galactose 0 g  
Starch 4.36 g  
Minerals
Calcium, Ca 28.93 mg 3%
Iron, Fe 1.82 mg 10%
Magnesium, Mg 35.19 mg 9%
Phosphorus, P 147.78 mg 21%
Potassium, K 452.89 mg 13%
Sodium, Na 179.69 mg 7%
Zinc, Zn 0.48 mg 3%
Copper, Cu 0.06 mg 3%
Manganese, Mn 0.22 mg  
Selenium, Se 0.81 µg 1%
Fluoride, F 1.78 µg  
Vitamins
Vitamin C, total ascorbic acid 17.38 mg 29%
Thiamin 0.08 mg  
Riboflavin 0.08 mg  
Niacin 1.11 mg  
Pantothenic acid 0.27 mg  
Vitamin B-6 0.31 mg 15%
Folate, total 21.6 µg  
Folic acid 0 µg  
Folate, food 16.2 µg  
Folate, DFE 16.2 µg  
Choline, total 7.94 mg 2%
Betaine 0.08 mg  
Vitamin B-12 0 µg 0%
Vitamin B-12, added 0 µg  
Vitamin A, RAE 2.43 µg  
Retinol 0 µg  
Carotene, beta 21.06 µg  
Carotene, alpha 20.25 µg  
Cryptoxanthin, beta 0 µg  
Vitamin A, IU 53.64 IU 1%
Lycopene 0 µg  
Lutein + zeaxanthin 17.82 µg  
Vitamin E (alpha-tocopherol) 0.08 mg 0%
Vitamin E, added 0 mg  
Tocopherol, beta 0 mg  
Tocopherol, gamma 0.02 mg  
Tocopherol, delta 0.01 mg  
Vitamin D (D2 + D3) 0 µg  
Vitamin D 0 IU 0%
Vitamin K (phylloquinone) 0.41 µg 0%
Lipids
Fatty acids, total saturated 0.84 g 4%
4:0 0 g  
6:0 0 g  
8:0 0 g  
10:0 0 g  
12:0 0 g  
14:0 0 g  
16:0 0.08 g  
18:0 0 g  
Fatty acids, total monounsaturated 3.75 g  
16:1 undifferentiated 0.01 g  
18:1 undifferentiated 0.02 g  
20:1 0 g  
22:1 undifferentiated 0 g  
Fatty acids, total polyunsaturated 2.89 g  
18:2 undifferentiated 0.04 g  
18:3 undifferentiated 0.02 g  
18:4 0 g  
20:4 undifferentiated 0 g  
20:5 n-3 (EPA) 0 g  
22:5 n-3 (DPA) 0 g  
22:6 n-3 (DHA) 0 g  
Fatty acids, total trans 0.04 g  
Cholesterol 0 mg 0%
Phytosterols 12.96 mg  
Amino Acids
Tryptophan 0.01 g  
Threonine 0.02 g  
Isoleucine 0.02 g  
Leucine 0.06 g  
Lysine 0.04 g  
Methionine 0.01 g  
Cystine 0.01 g  
Phenylalanine 0.04 g  
Tyrosine 0.01 g  
Valine 0.04 g  
Arginine 0.04 g  
Histidine 0.06 g  
Alanine 0.03 g  
Aspartic acid 0.1 g  
Glutamic acid 0.12 g  
Glycine 0.03 g  
Proline 0.02 g  
Serine 0.03 g  
Other
Alcohol, ethyl 0 g  
Caffeine 0 mg  
Theobromine 0 mg