Dairy Fee
Gluten Free
Main Dishes, Side Dishes
| Nutrient |
Per Serving |
RDA% |
| Proximates |
| Calories (Energy) |
284.54 kcal |
9% |
| Protein |
9 g |
18% |
| Total lipid (fat) |
7 g |
11% |
| Carbohydrate, by difference |
47 g |
16% |
| Fiber, total dietary |
2.99 g |
12% |
| Sugars, total |
30 g |
|
| Minerals |
| Calcium, Ca |
20.16 mg |
2% |
| Iron, Fe |
7.16 mg |
40% |
| Sodium, Na |
1400.37 mg |
58% |
| Vitamins |
| Vitamin C, total ascorbic acid |
6.05 mg |
10% |
| Lipids |
| Fatty acids, total trans |
0 g |
|
| Cholesterol |
25.2 mg |
8% |
| Calories |
285 |
| % Daily Value* |
| Total Fat 7g |
11% |
| Saturated Fat 2g |
8% |
| Trans Fat 0g |
|
| Cholesterol 25mg |
8% |
| Sodium 1400mg |
58% |
| Total Carbohydrate 47g |
16% |
| Dietary Fibers 3g |
12% |
| Sugars 30g |
|
| Protein 9g |
18% |
| Vitamin D 0 |
|
| Calcium 20mg |
2% |
| Iron 7mg |
40% |
| Potassium 0 |
0% |
| Nutrient |
Per Serving |
RDA% |
| Proximates |
| Calories (Energy) |
284.54 kcal |
9% |
| Protein |
9 g |
18% |
| Total lipid (fat) |
7 g |
11% |
| Carbohydrate, by difference |
47 g |
16% |
| Fiber, total dietary |
2.99 g |
12% |
| Sugars, total |
30 g |
|
| Minerals |
| Calcium, Ca |
20.16 mg |
2% |
| Iron, Fe |
7.16 mg |
40% |
| Sodium, Na |
1400.37 mg |
58% |
| Vitamins |
| Vitamin C, total ascorbic acid |
6.05 mg |
10% |
| Vitamin A, IU |
1013.76 IU |
20% |
| Lipids |
| Fatty acids, total saturated |
1.5 g |
8% |
| Fatty acids, total trans |
0 g |
|
| Cholesterol |
25.2 mg |
8% |